My husband and I are so thankful to have worked with Bernardo and Ranch Events for our wedding this year. After searching several venues and caterers for our large 200+ wedding party, Ranch had everything we needed and more.
Their first biggest selling point was the beautiful venue – we chose the Seaside Room at Marina Village because of its gorgeous harbor views and outdoor patio space. Inside, not only could it hold all our guests and more, it had its own personal bar area and private restrooms. Ranch also provided the tables, linens, cups plates and silverware, and they had a wide selection to choose from that matched our color scheme nicely. The day of our wedding, they did an amazing job decorating and setting up – we were more than impressed!
Autumn: the enchanting season with the warm colors of summer and a hint of winter’s cool breezes. As fall approaches, we at Ranch Events welcome the season and the changes it brings in planning fewer picnics, even in sunny Southern California, designing unique weddings, and a whole spectrum of seasonal flavors to inspire amazing cuisine.
Summer menus are fun, light and fresh while autumn menus celebrate the warmth, rich spices and hearty flavors. Ranch Events can offer a plethora off fall menu choices for any event that will make your taste buds sizzle.
If you are looking for a theme for a party, fireside parties this time of year can be your answer. The fall season is a perfect time to host a get-together for your family and friends and what better way to use your fireplace or backyard fire pit as the focal point. Break out the hoodies, gloves, and warm boots when the invitation arrives and be ready to enjoy delicious autumn cooking.
Take advantage of the expertise and creativity of our Event planners and let them do the work to design an event you and your guests will enjoy.
