Planning to host a fall dinner party, this is the perfect season to use seasonal foods in the menu. A few fall veggies are carrots, pumpkin, sweet potato, lettuce and Shitake mushrooms. Fruits in season include apples, pears, grapes and figs. Ranch Events will include some of the veggies in your menu and create a dessert with one of the seasonal fruits. Let’s get started; Ranch Event consultants are available to help with your planning and design. We are the experts; you can sit back and enjoy the dinner.