If you get a few folks together, for whatever reason, serve up some great BBQ and just try not to call it a party that’s ok. Ranch Events knows that BBQ and Picnic’s go well together. Our catering crews are dedicated to making your picnic, your party or special event stress-free.
It is our Picnic and BBQ catering team’s priority to attend to the details and make hosting look effortless so you can relax and enjoy your guests. From celebrations such as weddings, birthdays, fundraising events or family reunions; to a business meeting designed to impress your most important clients, Ranch Events knows what it takes to deliver perfectly executed events.
What is the first that comes to mind when you think of spring? For some people it is the green grass and blue skies, for others it lilies, tulips and daisies. Whatever you envision the chances are that you will want to incorporate it into your spring wedding.
Since spring is also the season for the “birds and the bees” let’s not forget the kids when planning your wedding menu. Finger foods for the kids are very popular; chicken fingers, small sliders or hamburgers are just some of the many options available. Fresh fruit is also kid friendly. Some examples would be bananas, strawberries and apples just to name a few. Small individual milks are also perfect for your younger guests. For dessert set out fun cookies shaped in animals or holiday/seasonal critters.
Wedding season is right around the corner and for most brides that means its crunch time. Even if you are not getting married until August, the onset of spring is a big indicator that you should be finalizing a lot of your details for the big day. Meeting with your vendors and going over the specific details you really want, is the best way to make sure that your vision is executed.
Spring trends for wedding catering are all about freshness. Spring offers brides and grooms with a huge array of produce which allows them to create a menu that will leave guests talking about for years to come.