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| A Cornucopia of Mixed Veggies and Cheese |
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- Scallops Wrapped In Bacon
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| Served With Sesame Soy Dipping Sauce |
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- Cheese Tortellini Skewers
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| Drizzled With Creamy Pesto |
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- Chicken And Pineapple Kabobs
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| Served With a Pineapple Teriyaki Sauce |
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| Stuffed With a Choice of Crab, Bacon or Artichoke Heart Filling |
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| With Creamy Goat Cheese Filling, Garnished With Capers |
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- Parmesan And Artichoke Heart Puffs
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| Sautéed in Garlic and Herbs |
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| Brie, Raspberry and Almond Baked In a Mini Puff Pastry Roll |
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- Assorted Mini Croissant Sandwiches
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| Veggie Option |
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| With In Bleu Cheese or Ranch Dressing |
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