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| Home :: Events :: Holidays :: Traditional Buffet |
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| Holiday Buffett |
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| Salad |
| Choose two from our "Salads Menu" |
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| Your Selection of two Entrees |
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| Served With Au Jus and Creamy Horseradish. |
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| Served With Cranberry Sauce. |
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| Served With Dijon Mustard |
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| Your Selection of Two Sides |
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| Stuffing |
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- Garlic Mashed Potatoes Or Baby Red Mashed Potatoes
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| Whipped in Butter and Served With Gravy. |
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| Encrusted in Herbs. |
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| Whipped in Butter Cheddar Cheese and Chives. |
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| Scalloped Potatoes, Layered with Caramelized Onions, Tomato, New York Cheddar and Colby. |
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- Rice Pilafor Parmesan Risotto
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| In Olive Oil, Salt and Pepper. |
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| Parmesan and Pine Nuts. |
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| With a Hint of Basil. |
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| Tossed in Olive Oil, Garlic and Parmesan. |
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- Assorted Breads and rolls
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| From our Own Renaissance Bakery. |
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- Gourmet Coffee And Beverage Bar
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| Regular and Decaffeinated Coffee Served With Assorted Sugars and Syrups, Cream, Whipped Cream. |
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| Lemonade, Fruit Punch, Sweetened or Unsweetened Iced Tea |
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18% Service Charge
8.75% Tax |
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| Choose Salads Accordingly to Type of Menu |
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| Sliced Roma Tomatoes, layered with Mozzarella cheese and fresh chopped basil, drizzled with Italian Dressing or Balsamic Vinaigrette. |
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| Crisp Romaine Lettuce, Herb Croutons and Parmesan Cheese, Lightly Tossed in creamy Caesar Dressing |
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| Mixed Greens Served with Crumbled Bleu Cheese, Caramelized Walnuts and Raspberry Vinaigrette |
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| Baby Spinach Served with Sliced Mushrooms, Red Onion, Diced Hardboiled Egg, Tomato and Honey Mustard Dressing |
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- Poached Pear And Cranberry Salad
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| Mixed Greens, Poached Pears, Dried Cranberries, Crumbled Gorgonzola and Candied Pecans Tossed in a Sweet Balsamic Vinaigrette. |
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- Spinach, Apple And Almond Salad
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| Baby Spinach, Sliced Apples, Almonds and Crumbled Gorgonzola Cheese Tossed in Champagne Vinaigrette. |
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| Crisp Romaine Lettuce, Red Onion, Kalamata Olives, Pepperoncini, Sliced Cucumbers and Feta Cheese Tossed in Balsamic Vinaigrette. |
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| Crisp Romaine Lettuce, Bok Choy, Roasted Peanuts, Shredded Red Cabbage and Carrots, Diced Scallions, Watercress and Crispy Wonton Strips in a Peanut Dressing. |
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| Crisp Romaine Lettuce, Pico de Gallo, Crispy Tortilla Strips, and Cotija Cheese Tossed in a Caesar Cilantro Lime Dressing. |
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| Crispy Romaine Lettuce, Pico de Gallo, Roasted Corn, Crispy Tortilla Strips, and Jack Cheese served with a Creamy Chipotle Dressing. |
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- Roasted Corn Confetti Salad
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| Roasted Corn, Black Beans, Bell Pepper Confetti, Cilantro, Onion and Crispy Tortilla Strips in a Citrus Vinaigrette. |
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| Cooked Nopalitos, diced Onions and Tomatoes, Cilantro and Cotija Cheese Tossed in Lime Juice and Mexican Spices. |
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| Click here to download the menu. |
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